Our Commitment to Sustainability
Environmental | Social | Governance
At The Auburn Pure Ceylon Cinnamon, we go beyond premium spice — we stand for people, planet, and purpose.
At The Auburn, luxury and responsibility are one. Proudly 100% Australian-owned and deeply connected to our Sri Lankan heritage, we are driven by an ESG commitment that unites sustainability, ethics, and community wellbeing.
We empower cinnamon-peeling families through fair wages, education, and women-led entrepreneurship, while supporting rural health and clean water initiatives. Our environmental promise includes naturally farmed Ceylon cinnamon, eco-friendly glass packaging, and a transition toward 100% biodegradable materials.
With full traceability, transparent sourcing, and respect for every hand behind our craft, The Auburn embodies conscious luxury — a harmony of people, planet, and purpose in every jar of pure Ceylon cinnamon.
Naturally farmed Ceylon cinnamon — no chemicals, no compromise
Reusing all by-products as organic compost
Moving toward 100% biodegradable packaging by 2027
Reducing carbon footprint through sustainable logistics
Supporting smallholder farmers with fair trade partnerships
Funding rural education and women-led entrepreneurship
Investing in community programs like clean water access
Upholding fair wages and ethical working conditions
Full traceability from farm to finished product
Transparent sourcing and responsible supply chains
Commitment to fair trade and international standards
