A taste of The Auburn, on the trade floor.

We exhibited at Fine Food Australia, one of the industry's major meeting places, bringing our brews and pantry range to buyers from cafés, hotels, airlines, retail and distribution.

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The Auburn team at their Fine Food Australia 2026 stand

Event moments

Four brews, poured all day.

Over four days we poured Alba, Golden, Oxi and Ayu Brew for visitors across the food, beverage and hospitality industries, showed the difference between Ceylon Cinnamon and cassia side by side, and talked through wholesale, hospitality and corporate gifting.

Trade visitors met the family behind the brand, tasted the Alba grade beside common cassia, and left knowing exactly where our cinnamon comes from.

Visitors tasting Auburn brews at the stand

The Auburn team with SriLankan Airlines cabin crew at the stand

An Auburn corporate gift box shown at the stand

The Auburn stand with the full product range

Photo neededA wide shot of the full stand from the aisle, if you have one.

Photo neededClose-up of the Alba grade display with the quills side by side.

What came next

Talk to us about supply.

Cafés, hotels, airlines, retailers and distributors: trade pricing is tailored to your volumes.

Start a business enquiry →Mango Festival 2026

Meet us next

India–Australia Food & Agri Business Connect, 8 October 2026, Pan Pacific Melbourne. Then our pop-up at Malvern Central, 12–18 October.

All upcoming events →

Acknowledgement of Country

The Auburn respectfully acknowledges the Traditional Custodians of the land on which we live, work and gather, the Wurundjeri Woi-wurrung People of the Kulin Nation, and pays respect to their Elders past and present.